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Thursday, January 31, 2013

Sweet Vermouth on the Rocks with a Twist


Thirsty Thursday! Sorry, not much to this one, but because Groundhog Day is coming up, I couldn't skip it.

Sweet Vermouth on the Rocks with a Twist

Quick and Easy



Ingredients:
  1. Rocks Glass
  2. Ice
  3. Sweet Vermouth
  4. Lemon Twist
Instructions:
  1. Fill Rocks Glass with Ice.
  2. Fill with Vermouth and stir.
  3. Twist lemon peel over the glass then use as a garnish.
  4. Fire up Groundhog Day on DVD.
  5. Drink!
There is no way this winter is ever going to end,
as long as this groundhog keeps seeing his shadow.
I don't see any other way out. He's got to be stopped.
And I have to stop him.

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