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Thursday, November 29, 2012

Chicken Hearts

Happy Thursday! Don't be a pussy and be scared of this one, just fucking eat it!

Chicken Hearts

yes, that's right, hearts

What you'll need:
  1. 1lb chicken hearts, rinsed and drained.
  2. 2 tablespoons butter
  3. 2 cloves garlic chopped
  4. 2 green onions chopped
  5. Garlic Salt
  1. In a small pan add butter, garlic and green onions on medium heat.
  2. Add chicken hearts and bring to a boil.
  3. Once at a boil drop to low heat and cover, cook until juices are gone, stirring occasionally. (15 - 20 minutes)
  4. Once the juices are gone  remove cover and cook for another 5 minutes.
  5. Remove from heat, add garlic salt.
  6. Eat up!
Internal organs are delicious.

so sexy
garlic, butter and onions will make almost anything better.
oh baby, there it is, the meat
I should have bought livers too
now they are ready
tiny morsels of awesome

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