I've been slacking on recipes, my apologies, I blame the holidays.
Cranberry Culprit
I had to find something to do with my leftover cranberry sauce. |
What you'll need:
- Rocks Glass full of Ice
- Shaker full of ice
- Jigger
- Strainer
- Muddler
- 1 oz Bourbon
- 1 oz Amaretto
- 1 oz Cranberry Sauce
- 2 oz Spicy Ginger Ale
- Splash of Lime Juice
- Dash of Whiskey Barrel Aged Bitters.
- Add Cranberry Sauce to Shaker and muddle.
- Add Bourbon, Amaretto, and Lime Juice to shaker.
- Shake the shit out of it.
- Strain into glass.
- Top with Ginger Ale and a Dash of Barrel Aged Bitters.
- Drink!
Bourbon and Ginger Ale, winning combo regardless. |
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